Saccharomyces Cerevisiae

Main ingredients:

Saccharomyces cerevisiae and its metabolites, suitable carriers (the product is subject to the actual shipment batch).

Viable bacteria content:

≥5.0×10 9 cfu/g, 1.0×10 10 cfu/g, 2.0×10 10 cfu/g.

Scope of application:

Livestock, poultry, aquaculture, pets, special animals.

Shelf Life

Store in a cool,dry place, 12 months.

  • Functions
  • Usage and Dosage
  • Application Area
Functions

1. Metabolize oxygen and acid in the digestive tract, inhibit the growth and reproduction of harmful bacteria such as Escherichia coli, promote the proliferation of beneficial bacteria, improve the micro-ecological balance of the gastrointestinal tract, reduce the incidence, and improve the resistance of animals and reduce bacterial diarrhea.
2. Secrete a variety of digestive enzymes (like protease, amylase, etc.), improve the utilization of feed nutrients, promote animal growth, and reduce the meat ratio.
3. The organic acid produced by metabolism has an attractive property, which can lower andmaintain the pH of the intestine and improve feed digestibility.
4. Stimulate the intestinal development of young animals, inhibit and adsorb pathogenic bacteria, and enhance the immunity and disease resistance of animal organisms.
5. Reduce the number of bacteria in the feces, reduce constipation in sows, and improve the breeding environment.

Usage and Dosage

Calculated based on 5.0×10 9 cfu/g, the compound feed should be mixed at a ratio of 0.05-0.1%, that is, 500- 1000 g/t

Application Area

As a feed additive, it is suitable for all farmed animals, added to farm feed or added to animal drinking water.

  • Functions
  • Usage and Dosage
  • Application Area
  • Efficacy
  • Product Features
Functions

1. Metabolize oxygen and acid in the digestive tract, inhibit the growth and reproduction of harmful bacteria such as Escherichia coli, promote the proliferation of beneficial bacteria, improve the micro-ecological balance of the gastrointestinal tract, reduce the incidence, and improve the resistance of animals and reduce bacterial diarrhea.
2. Secrete a variety of digestive enzymes (like protease, amylase, etc.), improve the utilization of feed nutrients, promote animal growth, and reduce the meat ratio.
3. The organic acid produced by metabolism has an attractive property, which can lower andmaintain the pH of the intestine and improve feed digestibility.
4. Stimulate the intestinal development of young animals, inhibit and adsorb pathogenic bacteria, and enhance the immunity and disease resistance of animal organisms.
5. Reduce the number of bacteria in the feces, reduce constipation in sows, and improve the breeding environment.

Usage and Dosage

Calculated based on 5.0×10 9 cfu/g, the compound feed should be mixed at a ratio of 0.05-0.1%, that is, 500- 1000 g/t

Application Area

As a feed additive, it is suitable for all farmed animals, added to farm feed or added to animal drinking water.

Efficacy

Product Features

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